We all say that when you are in a bad mood, you can eat some desserts to alleviate chocolate. Chocolate is a sweet tooth that many people like to eat! Especially for pregnant women who have high emotional fluctuations! So, what are the dangers of pregnant women eating chocolate? Do n’t know! Come together Let's see!
What are the dangers of pregnant women eating chocolate?
Although pregnant women can eat chocolate during pregnancy, you should also pay attention not to eat too much, and also choose some trusted chocolate brands to eat, do not choose San Wu products!
But chocolate is good, but it is also harmful! So, what are the harms of pregnant women eating chocolate?
1.Caffeine in chocolate
The contention of chocolate in pregnant women comes mainly from the caffeine contained in chocolate. This excitable substance reduces the pain in chocolate. Excessive caffeine intake during the first or third trimester may lead to the risk of miscarriage or premature birth.
May affect fetal development
The theobromine contained in chocolate penetrates into breast milk and is absorbed by the baby and accumulates in the baby. Over time, theobromine can damage the nervous system and heart, relax muscles, and increase urine output. As a result, infants have indigestion, sleep instability, and crying. Excessive chocolate can also affect appetite and make the body fat.
3. Pregnant women may be sick
Excessive consumption of chocolate will cause some essential nutrients to be deficient, which will affect the health of pregnant women and adversely affect the growth and development of the fetus. And some chocolate contains too much sugar, which may induce pregnant women to develop gestational diabetes.
So pregnant women friends, still have to pay attention to eating chocolate during pregnancy may have these harms!
The above is about what harms pregnant women have to eat chocolate? I don't know the introduction of the relevant content! I hope to help you!