Lycium barbarum is a kind of nutrient-rich Chinese medicinal materials. It can also be used as a kitchen ingredient to make various delicious foods. So do you know the efficacy and role of wolfberry fruit? Learn about it together.
Lycium barbarum is a very good nourishing ingredient, which can play the health effects of clearing the liver and eyesight, nourishing yin and lungs, and nourishing kidney and essence, and there are many ways to eat wolfberry, such as soaking in water, cooking porridge, and cooking.
The efficacy and role of wolfberry
Anti-fatty liver effect
Researchers have performed experiments with wolfberry extract and found that it has an inhibitory effect on liver damage caused by taking carbon tetrachloride poisoning. Researchers also found that wolfberry extract can also prevent liver dysfunction caused by carbon tetrachloride This effect mainly depends on the betaine in wolfberry, which acts as a methyl donor in the human body.
Improve body immunity
Consumption of Chinese wolfberry can strengthen the solid foundation and the phobia, strengthen the body's skills, promote health recovery, and improve the body's resistance to disease.
Lycium barbarum has a significant inhibitory effect on the generation and spread of cancer cells. The results of contemporary experiments and clinical applications show that regular drinking of wolfberry leaf tea can significantly improve and improve the immune function and physiological functions of the elderly, frail and cancer patients Has a strong body and delays aging. The trace element contained in wolfberry tablets, germanium, can significantly inhibit cancer cells, completely rupture the cancer cells, reduce the poisonous effect of chemotherapy for cancer patients, prevent the decrease of white blood cells, and regulate the immune function.
Chinese wolfberry is particularly good at eyesight, so it is also commonly known as "bright eyes". Medical doctors of all ages used wolfberry to treat dim vision and night blindness caused by deficiency of liver blood and kidney yin deficiency. The famous prescription Si Ju Di Huang Wan uses wolfberry as its main medicine. People also use wolfberry to treat chronic eye diseases, and wolfberry steamed eggs is a simple and effective dietary therapy.
Friends who often sit in front of a computer and eat some wolfberry daily can help to make a difference. If women eat wolfberry often, it will also have the effect of beauty.
Lycium barbarum can significantly increase the reserve of muscle glycogen and liver glycogen, improve human vitality, and have anti-fatigue effects.
Enhance learning and memory
Lycium barbarum has the functions of improving the brain and enhancing people's ability to learn and remember.
Lowering blood lipids and treating hypertension
Consuming wolfberry can significantly reduce the content of serum cholesterol and triacylglycerol, reduce and prevent arteriosclerosis, and treat hypertension. It is a good health product for coronary heart patients.
Enhance human body's hematopoietic function
Lycium barbarum has a significant role in promoting the proliferation of hematopoietic cells, which can increase the number of white blood cells and enhance the body's hematopoietic function.
Lycium barbarum has always been a nourishing and strengthening agent, and has obvious curative effects in the treatment of kidney deficiency and liver and kidney disease.
Effectively delays aging
Lycium barbarum is a good medicine for replenishing and strengthening the essence, nourishing the spleen, nourishing the yin and nourishing the kidney, replenishing qi and soothe the nerves, strengthening the body, and delaying aging. And fight against free radicals, it has a significant effect on delaying aging.
The above is the content of "The efficacy and role of wolfberry can also fight cancer", I hope it will be helpful to you.